Ingredient: coconut oil

If you have never had buffalo cauliflower wings before, girl, you are in for a treat! Plus this is a great recipe to whip up for non-vegans- guys seem to especially love it! My husband says it’s his favourite “vegan-y meal” I make. haha

If buffalo sauce isn’t your thing, you can keep them plain (that’s what I do for my kids) or do BBQ sauce! Well, really, you can use any sauce you like.

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You know when you can’t decide if you want a cookie or a brownie…  I found the solution! Combine both. hehe Make a whole food cookie brownie bar!

These delicious bars have a coconut cookie layer that reminds me a bit of shortbread and then a layer of yummy chewy chocolate brownie. I topped mine with extra coconut but nuts would be good too.

I’m a bit of a dark chocolate addict and yeah,

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These cookies came about when my three year old woke up one morning asking for “chocolate cookies”. ha! I wanted to find a way to make a healthier chocolate cookie for him to enjoy. We both love breakfast cookies made with oats and I’ve been on an almond flour kick lately so that’s what I started with! I also wanted to use up some in season zucchini I had in the fridge.

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Ah, so excited to share this recipe with you guys!! It’s seriously a new favourite of mine (and my husband’s and my son’s!).

Fist of all, I love to bake and cookies are for sure a favourite! I grew up baking with my mom and sisters so there’s something SO comforting about it to me!  Of course, as a health-conscious person I can’t be eating sugary cookies all day every day but a treat now and then?

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